Second EU-FarmBook Ambassadors’ Reflection and Refresher Workshop

The EU-Farmbook platform, an essential tool for farmers, foresters and consultants, was further developed in Brasov.

VISIONARY: Second SPI Workshop

At the end of the workshop, it was emphasized the need to prioritise local gastronomy in tourism and to support the development of an integrated regional tourism in Brașov County

MOVING: Scotland Cross-country visit

One of the key objectives of the MOVING project was to create an EU multi-actor platform...

MOVING: HCC Summer School

The Summer School took shape at the beginning of 2024 and in March we started to promote it among young people in Brașov County.

VISIONARY: Cross-country visit

The workshop took place from the 20th to 22nd of May in Brașov and brought together 9 researchers from Europe and 3 researchers from Romania. 

MOVING: Cross-country visit to Romania

Between the 22nd and 26th of April, we hosted a regional cross-country visit to Romania, welcoming three MOVING partners..

FoodSHIFT2030: Local Gastronomic Points – from concept to operation

The basic principle of a Local Gastronomic Point (LGP) is to create a space in the household of the small (or medium-sized) producer that is willing to carry on the tradition and authentic taste.

About COCOREADO and the experience of being an ambassador in a European research project

COCOREADO is a European research project that aims to COnnect COnsumers and producers to RE-balance farmers’ position through the formation of AmbassaDOrs.

FoodSHIFT2023: Young people’s vision of the food system in Brașov in 2040

Are young people in Brașov thinking about their food source? What criteria determine their food choices? What is their vision of the state of the food system in 2040, when they will be adults?